Cooking School

Meet at Second Honeymoon Guesthouse at 9.30am to cook the following dishes:

• Spiced fish in banana leaves
• Fragrant tuna curry
• Asian spinach in tomato sambal
• Carrot & cucumber salad
• Black rice pudding

Meet at Casa Luna at 8am, visit the markets and then finish up at Second Honeymoon Guesthouse. The following dishes will be cooked:

• Mie Goreng
• Tempe curry
• Roasted white eggplant
• Fern salad
• Green coconut crêpes

Meet at Second Honeymoon Guesthouse at 9.30am to cook the following dishes:

• Balinese chicken satay
• Beans in coconut milk
• Lawar
• Corn fritters
• Gado-Gado
• Fragrant yellow rice

Meet at Casa Luna at 8am, visit the markets and then finish up at Second Honeymoon Guesthouse. The following dishes will be cooked:

• Chicken Curry
• Stir-Fried Eggplant
• Coconut and Anchovy Sambal
• Bean-Coconut salad

A class at Second Honeymoon Guesthouse for the newcomer to the Indonesian kitchen. We’ll have you making the following delicious traditional Balinese dishes in no time:

• Nasi goreng
• Chicken satay
• Krupuk
• Peanut sauce
• Fruit in coconut milk

Enjoy a tour to the picturesque East and witness the time-honoured technique of making caramel-flavoured palm sugar in a charming hillside compound followed by a visit to see the making of fresh sea salt. An authentic Balinese seafood lunch nearby at a famous local eatery awaits. Meet at Casa Luna 8.00am.

Visit the bustling Gianyar night market at dusk and experience the ambiance of a Balinese “pasar.” Learn about local snacks and traditional market foods followed by an open-air feast of home-cooked specialities.

Learn one of Bali’s most celebrated dishes. Our smoked duck feast includes lawar, yellow rice, coconut ice-cream and rice wine.